Spicy Sweet Roasted Yams

Ingredients Spicy Sweet Roasted Yams



  • 3 large yams — washed and cut into 1-inch cubes (no peeling necessary) 

  • 2 T. hot chile oil 

  • 1 T. maple syrup 

  • 1 tsp. kosher salt 


Preparation method Spicy Sweet Roasted Yams


Preheat the oven to 450 degrees F. 
Toss the prepared yams with the oil, syrup and salt. Place in a shallow baking dish coated lightly with cooking spray. 
Roast in the preheated oven for 50 minutes, turning once about halfway through the roasting time. Makes a wonderful accompaniment to everything from grilled pork tenderloin to Grandma’s Thanksgiving turkey! 




  • Yields: 4 servings 

  • Preparation Time: 1 hour


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